The colour is an attractive bright ruby red with a purple rim, typical of a young Pinotage.
The flavours of this unique South African cultivar are complex and exciting with ripe plum and fruitcake all beautifully integrated and then finished with subtle oak to for a lingering aftertaste.
Serve at room temperature. Lovely with rare beef, barbequed lamb and casseroles. This versatile lighter style of Pinotage is also a lovely combination with spicy chicken.