Description: From a family-run estate that helped establish Cava in the late 1800s, this first family of Cava left the D.O. and formed Conca del Riu Anoia, a D.O. focused on world class sparkling wines from Penedes native grapes. Always vintage bottlings, their 2012 rosé is a blend of indigenous white grapes with 5% Monastrell. The result rivals classic Brut Champagnes, offering a blend of brioche, tart strawberries, and delineating minerality.
Appellation: Conca del Riu Anoia
Production Method: Conventional