Description: Vinsobres has become noted for its red wines, earning its own appellation in 2006. A blend of Grenache and Mourvèdre from hillside sites and Syrah and Cinsault from the plateau. Rich, concentrated notes of black plum and cherry, with layers of charcoal, woodsmoke, and black pepper.
Grape: Grenache, Syrah, Cinsault
Region: Rhone Valley
Production Method: Biodynamic