Description: Fifth generation winemaker Francesca Vicent, working a vineyard dating to the 15th century, creates a distinctive wine showing nuts, dried flowers, mango, honey, sweet citrus and vivid acidity. Aging in chestnut barrels provides a unique and stunning roundness to the wine. Try this with herbed salmon or pork.
Grape: Garnacha Blanco, Macabeo
Production Method: Organic